I spotted Robert Hess's recipe for a Tequila Old Fashioned earlier this week at the Spirit World website. Yesterday at Woodman's I scored some agave nectar and Fee Brother's Orange Bitters, which I've been searching for forever. Substituting cheap tequila and orange bitters, I proclaim Robert's recipe to be brilliant.
Mr. Hess just may be the best bartender (drink chef?) in the nation.
Inspired by this, a Rum Old Fashioned is next for me.